Miso Raw Vegetables Canapes

4 servings

Ingredients

• 50 g extra firm silken tofu
• 2 tbsps almond butter
• 1 tbsp apple juice
• 1 tsp rice vinegar
• ½ tsp balsamic vinegar
• 1 tbsp Massawippi Japanese style miso

Preparation

Mix all the ingredients in a blender.

Tips and tricks

Serve on raw vegetables cut in slices or in strips: mushrooms, cucumber, celery, carrots, zucchini, green, red and yellow sweet peppers, etc.