On The Road

Please, find here the shows and expositions to which we participate as exhibitor. Come to visit us, taste and discover our new products and take this opportunity to order your favorite miso in 2 kg and 10 kg size.

Expo Manger Santé et Vivre Vert 2017
Quebec city : March 18 and 19 2017 at the Centre des Congrès
Montreal: March 24, 25 and 26 2017 at the Palais des Congrès

Our Products

3 Year-Old Soybean and Oat Miso


Our organic, non-pasteurized soybean and oats miso is an exclusive product on the world market. Its flavor is distinct and mild with a slightly sweet after taste. It has undergone a natural, uninterrupted fermentation process of 2 or more years. It is produced using only the highest quality organic products, certified non-GM.


• Whole organic soybeans high in protein content. We prefer to use locally or regionally produced soybeans from the Eastern Townships, central Quebec or the Mauricie region.

• Organic oats, locally grown in the Eastern Townships.

• Sea salt.

• Natural spring water.

• An inoculum of Aspergillus oryzae and a selection of lactic bacteria such as Pediococcus halophilus and Lactobacillus delbruekii.


Our 3-year fermented soybean and oats miso is available in 4 sizes:


Size Units pe Box UPC code
200 g 6 837894000072
500 g 6 837894000089
2 kg 4 837894000096
10 kg



Ingredients: Organic whole soybeans, organic oats, sea salt, Aspergillus oryzae, natural spring water.




All our biological Miso are available in 500 g packages. If your food shop does not offer these formats, do not hesitate to ask for them !