http://www.alimentsmassawippi.com/fr/websites?s=s1am&action=block&id=sb30am

On The Road

Please, find here the shows and expositions to which we participate as exhibitor. Come to visit us, taste and discover our new products and take this opportunity to order your favorite miso in 2 kg and 10 kg size.

Expo Manger Santé et Vivre Vert 2017
Quebec city : March 18 and 19 2017 at the Centre des Congrès
Montreal: March 24, 25 and 26 2017 at the Palais des Congrès

Our Products

 

Fermented for a period of 2 to 5 years, our miso products are produced according to an ancient traditional process using the highest quality ingredients. Some of the key steps in producing miso, sometimes forgotten or set aside by modern producers, are major components in our production process for providing top quality misos unique in the texture and rich taste they develop over time.


We are artisans with a deep conviction and the most noble of intentions, beyond the trappings of style and trends, devoted to creating and producing living foods, certified organic, that provide a vast array of exceptional functional properties. We select our ingredients with care and take pride in using only the highest quality organic products, certified non-GM.

 

Our products:

 

  • Soybean and Rice Miso, fermented over 3 years, organic and non pasteurized;
  • Soybean and Barley Miso, fermented over 4 years, organic and non pasteurized;
  • Soybean and Oats Miso, fermented over 3 years, organic and non pasteurized, unique in the world and a 100% Eastern Townships homegrown product;
  • Jananese style Miso, made with 4-year fermented barley miso, 5 varieties of Canadian seaweed, 3 varieties of organic mushrooms (shiitake, maitake and reishi = Ganoderma lucidum) and herbs;
  • Townships style Miso, made with 4-year fermented barley miso, garlic, chives and herbs;
  • Special Vintage Soybean and Rice Miso, our 5 year-old organic, non pasteurized and gluten free miso;
  • Soybean and Buckwheat Miso, our new, 3-year fermented, organic, non pasteurized and gluten free miso;
  • Organic raw Miso Damari (non pasteurized Tamari from miso);
  • Our information and cookbook entitled Miso, More Than Food: Life, a guide to discovering the benefits of miso and its role in enhancing daily life.

 

 

News

All our biological Miso are available in 500 g packages. If your food shop does not offer these formats, do not hesitate to ask for them !